Army contracting seeks a full food service contractor for dining facilities at Fort Rucker, AL, covering food receiving, preparation, serving, and sanitation. Small business set-aside. Performance runs December 2026 to December 2029; proposals due November 10, 2026.
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4 November 2026: Amendment 0003 is hereby issued to: The proposal submission deadline is extended from 5 November 2026 to 10 November 2026, 12:00 PM CT. Updated Attachment S - FRAL W5168W-27-R-A014 Response to Questions: Question #5, # 27 & 63 to read $5.86 for CBA Health & Welfare rate. Updated Attachment G - FRAL Pricing Matrix 4 Nov 2026 Change Period of Performance to read: 15 December 2026 - 15 December 2029. Updated Addendum to FAR 52.212- 1 Instructions to Offeror: TABs B, E & F 2 November 2026: Amendment 0002 is hereby issued to: Add: Attachment S - FRAL W5168W-27-R-A014 Response to Questions, Attachment Lb - Addendum FRAL_Collective_Bargaining_Agreement 2026 Update Naming for: Attachment G - FRAL Pricing Matrix 29 Oct 2026 Attachment La - FRAL Collective Bargaining Agreement Language Modification 3. Change Period of Performance to read: 15 December 2026 - 14 December 2029. 20 October 2026: Amendment 0001 is hereby issued to: 1) update solicitation deadlines. The Technical Questions due date is revised to 23 October 2026. The proposal submission deadline is extended from 2 November 2026 to 5 November 2026, 12:00 PM CT. 2) Update Attachment A - FRAL FFS PWS 20 Oct 26, Attachment H - FRAL Staffing Matrix Offeror Input Template 7 Oct 26, Attachment L - FRAL Collective Bargaining Agreement, Attachment O - FRAL Government's Estimated Staffing Matrix 7 Oct 26 3) Add: Attachment P (Past Performance Reference Sheet), Attachment Q (Consent Letter), and Attachment R (Questionnaire). 4) Change Period of Performance to read: 14 December 2026 � 14 December 2029. The Mission Installation Contracting Command - Installation Readiness Center (MICC IRC) has a requirement from the Army Sustainment Command (ASC) in support of the Logistics Readiness Center (LRC) to procure Full Food Service (FFS) under the Army Food Program to provide quality services in support of the installation food service program that supports the Warfighter with flexible, efficient and cost-effective service. The service outlined encompasses dining facility management functions, to include food receiving and storage, food preparation, food serving, remote site feeding, and facility sanitation at Fort Rucker, AL.
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